Organic wines come from grapes like "normal" wines, look & smell like "normal" wines, and contain alcohol like "normal wines". Yet unlike "normal" wines, Organic wines are produced without synthetic pesticides and herbicides. This keeps them free from all those manmade toxins that find their way into the food chain, and eventually into you.

Not surprising that bad hangovers and allergic reactions tend to be lessened with organic wines.

Organic wines often reflect the character of their regions better, as they haven't been chemically "standardised" for the market. No wonder so many are award winning.